me and my little sister made this for our family one night when my mom couldn't figure out what to do with all the leftover steak we had, and we just threw all this stuff together and it turned out great. hope you like it.

4 large cooked steaks.
one can of cream of mushroom soup.
and one can of green beans.
cook the mushroom soup in a large pan using about half the milk or water it calls for on the can.
then chop up your steak and put it in a large pan along with soup and green beans and cook in the oven at 350 for about 20 minutes.

this is a great healthy but fast recipe and my whole family loved it. you can also use chicken instead of steak but I prefer it with steak.