Luv this guy but I,m not a good cook. Would luv to go to his resturant.Let's start a movement!!!!

i'm on board for that!!

I agree. His cooking skills are excellent. Unfortunately, he knows nothing about nutrition. Low carb anything was a very dangerous fad.

P.S. Don't believe me? Read any current book on nutrition. Here are some suggestions:

"Eat More, Weigh Less" by Dr. Dean Ornish

"The China Study" by Dr. Colin Campbell (loved it!)

"The New Four Food Groups" by Dr. Neil Barnard

"In Defense of Food" by Michael Pollan

"Eat to Live" by Dr. Joel Fuhrman

well i also think that the study in Alert Bay Canada is worth looking into:

http://www.drjaywortman.com/blog/wordpress/

processed food is relatively new in our history, where as low carb has been around for centuries.