I'm a farmers son from Mike's home state of MD and some of the nastiest things I have seen are at my friends Taxidermy and butchering shop in Severn, MD, think about it you are constantly handling dead animals mostly deer, then you have to butcher them up and that includes cutting out the anus, the reproductive parts, and other intestines and organs and such, you also then have to process the meat you just cut up, and finally some of the deer have to be prepped and processed to be mounted which is also a dirty and time consuming job

Schillinger's farm aka Papa John's is a Greenhouse Operation/ Vegetable Farm/ Pumpkin Farm, we work from Feb till Oct and its alot of hard dirty work form filling pots and trayys with promix till plantting the vegetables and harvesting them, and then the pumpkins and other fall crops is probably the most chaotic and crazy time of them all